About GFSF
- GFSF - Food Safety Asia News & Development
- GFSF serves as an industry platform to help improve food safety in the Asian market. This blog offers the most up-to-date news on Asia's food safety events.
Wednesday, March 22, 2017
GFSF and NOAA Welcome Vietnamese Food Safety Delegation
Global Food Safety Forum is pleased to welcome a food safety delegation from Vietnam to their offices in Alexandria, where they met with representatives from NOAA to learn about the functions of that organization. The delegation visit, March 18-25, 2017, is under sponsorship of the High Quality Vietnamese Goods Business Association. Other meetings include CFSAN/FDA, APHIS, Hill Committees, and other international affairs agencies.
Friday, March 3, 2017
GFSF Announces Vincent Paez is New Director
Director of GFSF, Vincent Paez
GFSF is pleased to announce the appointment of Vincent Paez
as Director of GFSF worldwide. He is an
analytical chemist with an MBA from the Anderson Graduate School of Management, UCLA. He previously has worked for Hewlett Packard/
Agilent Technologies where his responsibilities included serving as Asia
Programs Manager; Director of Food Safety Business Development at Thermo Fisher
Scientific; and since 2012, Senior Director of Food Safety, Environmental and
Forensics Toxicology Testing Markets at SCIEX, responsible for bringing new
mass spectrometry based solutions to these markets.
“Vincent has a longstanding relationship with GFSF, having
represented Thermo Fisher Scientific and SCIEX as strategic partners. His unique science based training and
affiliations will add the dimension of food safety technology to GFSF’s mission
in Asia. Under Vince’s direction, we
look forward to an exciting phase of GFSF’s work in China and its new launching
in Vietnam,” said Rick Gilmore, Founder and Chairman of GFSF.
In his assumption of the Directorship of GFSF, Mr. Paez
stressed that he looks “forward to working with our members and reaching out to
new members whose products and services will assist the private and public
sectors in compliance objectives for our global food supply chain.” In his closing comments, he added, “I plan
to build on GFSF’s role as an information sharing platform open to both the
private and public sectors worldwide.”
For further information, contact GFSF at 703-684-1366.
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