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GFSF serves as an industry platform to help improve food safety in the Asian market. This blog offers the most up-to-date news on Asia's food safety events.

Monday, June 9, 2014

Made in Australia

Food navigator-asia.com: June 5, 2014

“China can’t get enough of Australia’s organic produce”




According to Australian Organic, Chinese consumers have increased their demand for organic “milk, dried fruits, nuts, citrus fruits, wheat flour and coffee.” Shortly after IBISWorld Report forecasts a 50% growth rate over the next 5 years in Australian organic farming, Australian Organic signed an agreement with the Organic Food Development and Certification Center of China. This agreement aims to make the inspection process more efficient and smoother, especially for those within the beef and wine industry.Check out the rest of what Food navigator-asia.com has to say about this new development.  

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